How to Make a Lavender French 75

A Step-by-Step Guide to Crafting the Ultimate Serve.

Description: A delightfully refreshing sparkling cocktail that makes the perfect welcome for your guests at your next big event. First served at a surprise 30th birthday party, it’s a classy choice for floral and fizzy cocktail lovers. Bottled lavender syrup works well, but making your own lets you adjust the sweetness to suit your guests’ preferences. Whether it’s an intimate gathering, or an extravagant party, the taste and aesthetic of this cocktail will surely impress your guests.

Base Spirit: Gin

Flavour Profile: Sweet, floral, refreshing

Glassware: Coupe / Flute (220ml - 270 ml)

Occasion: Baby Showers, Chef’s Table Experiences, Housewarming Parties

Created For: A Surprise 30th Birthday Party

Ingredients:

  • 1 Pre-Cut Orange Peel (optional: cocktail garnish peg)

  • 20 ml Gin

  • 7.5 ml Lavender Syrup

  • 15 ml Lemon Juice

  • 120 Prosecco

How to make:

  1. Select and pre-chill a coupe / flute glass.

  2. Peel a strip of orange zest, trim the ends diagonally and set aside.

  3. Add gin, lavender syrup, lemon juice to the glass

  4. Top with prosecco

  5. Stir for 4-5 seconds.

  6. Float the orange peel on the surface as garnish

Allergens:

Recipe contains the following allergens:

Sulfites (from prosecco or commercial lavender syrup)

Story behind the Serve

A delightfully refreshing sparkling cocktail, first served at a surprise 30th birthday party, that makes the perfect welcome drink for your next big event. It’s a classy choice that’s easy to make, beautiful to look at, and perfect for those who love floral and light sparkling cocktails.

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